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WELCOME TO
THE DEEP FREEZE
Some flavors melt away. Others live on in legend. Enter the Deep Freeze to explore retired favorites, forgotten experiments, and legendary limited-time scoops from years past. Then vote for the flavor you think deserves another chance.
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Released 1920 · Retired 2004, 2025 · Returned 2025
A citrus sherbet-style scoop as old as the store itself — bright orange, sharp and sweet.Original Regina flavor
Released 1934 · Retired 2004
Toasted black walnuts folded through French Pot vanilla, for a deep, buttery crunch.Original Regina flavor
Released 1934 · Retired 1994
Toasted coconut and almond swirled into cream — like a bakery macaroon, scoopable.Original Regina flavor!
Released 1934 · Retired 1991
Pure pineapple, churned tart and tropical — a sherbet built for summer.Original Regina flavor
Released 1934 · Retired 1955
Sweet pineapple and roasted pecans stirred through rich vanilla cream.Original Regina flavor
Released 1958 · Retired 2009
Cool, refreshing mint cream in its classic green, loaded with chocolate chips. Went green-free in 2009, when White Mint took its place to remove artificial coloring. Miss the green? Give it a like.
Released 1969 · Retired 2013
Whole dark cherries folded through vanilla, still one of Graeter's most-loved classics.
Released 1969 · Retired 1977, 1987 · Returned 1982
Black raspberry — dark, tart berry cream.
Did You Know?
Graeter's got its start in 1870, when Louis Graeter began hand-churning ice cream in French Pots and selling it from two carts on the streets of Cincinnati.
Released 1969 · Retired 2004
A zippy, tart lime sherbet, sharp enough to cut through a hot afternoon.
Released 1969 · Retired 1987, 2018 · Returned 2007
Nutty and lightly sweet, with a soft green hue from real pistachios.
Released 1977 · Retired 1979
Toasted almonds folded into a buttery, slow-churned vanilla base.Replaced Butter Pecan for 2 years
Released 1979 · Retired 2025
A holiday classic year-round — rich, spiced, and custardy like the drink.
Released 1982 · Retired 1991, 2013 · Returned 2013
Toasted coconut worked straight through a French Pot cream base.
Released 1991 · Retired 2008
Roasted almonds and chocolate flakes swirled through chocolate ice cream.
Released 1991 · Retired 2005, 2021 · Returned 2021
Buttery pecan pralines folded into sweet cream — a Southern classic.
Released 1994 · Retired 2004, 2019 · Returned 2019
Amaretto-kissed cream with a toasted almond crunch running through it.Replaced Macaroon in 1994
Released 1994 · Retired 2004
Ripe peach, churned light and fruity — a warm-weather sorbet staple.
Released 2005 · Retired 2013
Fudge brownie chunks folded through Graeter's dense chocolate ice cream.
Did You Know?
Sharing a scoop has never been easier -- both electronic and physical Graeter's gift cards are available, ready to send to anyone, anywhere.
Released 2005 · Retired 2011
Toasted coconut, roasted almonds, and ribbons of fudge in one scoop.
Released 2005 · Retired 2005, 2018 · Returned 2018
Chocolate ice cream loaded with marshmallow and roasted almonds.
Released 2005 · Retired 2010
Bright tangerine swirled into sweet cream, like a creamsicle in a pint.
Released 2007 · Retired 2009
Spiced apple cider, churned into a crisp, fall-ready sorbet.
Released 2007 · Retired 2007
Roasted hazelnut cream with dark chocolate chips throughout.
Released 2007 · Retired 2013
Real pumpkin and warm baking spice, years before it was everywhere.
Released 2007 · Retired 2011, 2020 · Returned 2013
Juicy watermelon, churned refreshingly light and pink.
Released 2010 · Retired 2010
Banana ice cream with pie crust pieces and a graham-cracker finish.
Released 2010 · Retired 2010
Blackberry ice cream studded with white chocolate chips.
Released 2010 · Retired 2010, 2015 · Returned 2015
Caramel, pecans, and chocolate — a whole sundae churned into one pint.
Released 2012 · Retired 2012
Sweet cake batter ice cream loaded with chunks of fudge brownie.
Did You Know?
Every batch of Graeter's is still churned the old-fashioned way -- just 2½ gallons at a time in a spinning French Pot, the smallest (and slowest) batch size in the industry.
Released 2012 · Retired 2012
Dark chocolate with a slow chili kick building behind the sweetness.
Released 2012 · Retired 2012, 2018 · Returned 2016
Strawberry ice cream with cheesecake pieces and a graham swirl.Bonus flavor in 2022
Released 2013 · Retired 2013
Dark chocolate warmed with cinnamon and a whisper of chili, Aztec-style.
Released 2013 · Retired 2013
A mixed-berry riot — blackberry, raspberry, and blueberry in one scoop.
Released 2013 · Retired 2017
Cool mint cream with dark chocolate chips, made a little lighter.
Released 2013 · Retired 2017
A lighter-indulgence take on French Pot vanilla, same slow-churned base.Low Glycemic
Released 2013 · Retired 2014
Bright orange folded into sweet vanilla cream, creamsicle-style.
Released 2013 · Retired 2013
Peanut butter ice cream loaded with fudge brownie chunks.
Released 2013 · Retired 2013
Salty pretzel pieces stirred through creamy peanut butter ice cream.
Released 2013 · Retired 2013
Cinnamon-sugar cookie dough folded through a vanilla cream base.
Released 2014 · Retired 2016
Caramelized banana and brown sugar, gelato-dense and rum-warmed.Gelato line extentson experiment
Released 2014 · Retired 2016
Dark, tart black raspberry, churned thick in the gelato style.
Released 2014 · Retired 2014
Bourbon-kissed cream with roasted pecans and dark chocolate chips.
Released 2014 · Retired 2016
Buttery caramel gelato threaded with dark chocolate truffle bits.
Released 2014 · Retired 2016
Cool mint gelato swirled through deep, dark chocolate.Gelato line extentson experiment
Released 2014 · Retired 2016
Dense dark chocolate gelato loaded with chocolate truffle pieces.Gelato line extentson experiment
Released 2014 · Retired 2014
Tropical guava and passion fruit, churned into a bright pink sorbet.
Released 2014 · Retired 2015
Roasted hazelnut gelato with ribbons of chocolate truffle.Gelato line extentson experiment
Released 2014 · Retired 2015
Classic chocolate chip, churned rich but a little lighter.Low Glycemic line extentson experiment
Released 2014 · Retired 2014
Salted caramel ribbons and brownie chunks through vanilla cream.
Released 2014 · Retired 2016
Dense, toasted-coconut gelato — richer and more compact than ice cream.Gelato line extentson experiment
Released 2014 · Retired 2014
French Pot vanilla with an old-fashioned malted milk twist.
Released 2014 · Retired 2015
Silky vanilla gelato studded with chocolate truffle pieces.Gelato line extentson experiment
Released 2015 · Retired 2019
Bourbon-soaked cream with roasted pecans throughout.
Released 2015 · Retired 2018
A cheesecake-style cream, rich with a tangy cream-cheese finish.
Released 2015 · Retired 2017
Buttery pecan ice cream, churned a little lighter.Low Glycemic
Released 2015 · Retired 2015
Malted chocolate cream with roasted almonds folded in.
Released 2015 · Retired 2015
Maple-sweetened cream loaded with toasted black walnuts.
Released 2015 · Retired 2015
Orange cream with dark chocolate chips for a creamsicle-plus twist.
Released 2016 · Retired 2016
Toasted almond cream with a light Bavarian-style sweetness.
Released 2016 · Retired 2016
Buttery butterscotch ice cream with a crunchy toffee bit.
Released 2016 · Retired 2016
Chocolate and roasted hazelnut, churned smooth and nutty.
Released 2016 · Retired 2016
Dark chocolate warmed with cinnamon, in the Mexican hot-chocolate style.
Released 2017 · Retired 2017
Coffee-spiked cream sweetened with rich butterscotch.
Released 2017 · Retired 2018
Caramelized chocolate cream studded with truffle pieces.
Released 2017 · Retired 2023
A loaded, kitchen-sink scoop — chocolate, peanut butter, and marshmallow.Collaboration with Cincinnati Zoo for Fiona
Released 2017 · Retired 2017
Cinnamon oatmeal-cookie cream with soft raisin pieces.
Released 2017 · Retired 2017, 2024 · Returned 2024
Sweet peanut brittle folded through vanilla cream for a crunchy bite.
Released 2017 · Retired 2017
Dark stout-infused cream with salty pretzel pieces.
Released 2017 · Retired 2017
Old-fashioned malted vanilla with dark chocolate chips.
Released 2018 · Retired 2020
Ripe banana ice cream with dark chocolate chips throughout.
Released 2018 · Retired 2018
Cheesecake cream loaded with chocolate cookie pieces.
Released 2018 · Retired 2018
Maple cream with warm cinnamon and a crunchy streusel bit.
Released 2019 · Retired 2019
Italian-style amarena cherries, dark and syrupy, through vanilla cream.
Released 2019 · Retired 2019
Bright pink dragon fruit, churned light and lightly floral.
Released 2019 · Retired 2019
Golden honey cream with crunchy honeycomb candy pieces.
Released 2019 · Retired 2019
Malted cream studded with salty pretzel pieces.
Released 2019 · Retired 2019
Pineapple and coconut cream, a poolside classic in pint form.
Released 2020 · Retired 2020
Chocolate cake, dark cherries, and cream in one indulgent scoop.
Released 2020 · Retired 2020
Peanut butter ice cream with a swirl of grape jelly.
Released 2020 · Retired 2023
Perfect Indulgence black cherry, dark and chocolate-flecked.
Released 2020 · Retired 2023
Perfect Indulgence black raspberry, tart and chip-studded.
Released 2020 · Retired 2021
Perfect Indulgence's take on dense, dark chocolate.
Released 2020 · Retired 2022
Classic chocolate chip, in the Perfect Indulgence lineup.
Released 2020 · Retired 2021
Cool mint cream and dark chocolate, Perfect Indulgence style.
Released 2020 · Retired 2023
Vanilla cream loaded with chocolate cookie pieces.
Released 2020 · Retired 2023
Straightforward French Pot vanilla, Perfect Indulgence style.
Released 2021 · Retired 2021
Black raspberry ice cream loaded with crushed Oreo cookie pieces.
Released 2021 · Retired 2021
Cheesecake cream swirled with sweet cherry and a graham crumble.
Released 2021 · Retired 2021
Bright lemon cream with a slow build of fresh ginger.
Released 2022 · Retired 2022
Chocolate, caramel, and peanuts — a candy bar, churned into cream.
Released 2022 · Retired 2022
Cinnamon-sugar churro cream with a warm, fried-dough finish.
Released 2022 · Retired 2022
Rich hot chocolate, frozen, with a whipped-cream swirl on top.
Released 2023 · Retired 2023
Sweet-and-salty kettle corn, churned into a fairground-ready scoop.
Released 2023 · Retired 2023
Cookie dough on cookie dough — a loaded, buttery dough-lover's scoop.
Released 2023 · Retired 2023
Sweet cornbread cream with a slow-building drizzle of hot honey.
Released 2024 · Retired 2024
Spiced apple pie cream with a caramel swirl and pastry pieces.
Released 2024 · Retired 2024
Cinnamon-roll cream with a sweet icing swirl running through.
Released 2024 · Retired 2024
Bold coffee cream with a jolt of dark chocolate — built for a boost.A collaboration with Braxton Brewery
Released 2024 · Retired 2024
Caramelized pineapple and buttery cake cream, upside-down style.
Released 2024 · Retired 2024
Dark chocolate cream laced with raspberry and chocolate truffle pieces.
Released 2024 · Retired 2024
Sweet strawberry meeting sharp lime for a bright, two-tone scoop.Bake Sale Theme
Released 2025 · Retired 2025
A loaded, anything-goes scoop — chocolate, caramel, and crunch in every bite.Collaboration with King's Island
Released 2025 · Retired 2025
Blueberry cream with lemon brightness and a buttery crumble swirl.
Released 2025 · Retired 2025
Cheesecake cream with roasted pecans and a ribbon of caramel.
Released 2025 · Retired 2025
Cool mint cream with dense chunks of fudge brownie.
Released 2025 · Retired 2025
Pineapple and passion fruit, churned into a bright tropical sorbet.
Released 2026 · Retired 2026
A wickedly sweet mix of grape ice cream and fluffy marshmallow makes this scoop a thrilling treat.
Released 2026 · Retired 2026
Wild cherry ice cream with red and blue popping candy folded through every scoop. The fizzle is real and it catches you every time. French Pot® made, two and a half gallons at a time, for a birthday 250 years in the making.
Released 2026 · Retired 2026
Bold coffee ice cream infused with cardamom and a warm blend of cinnamon and ginger for a rich, spiced scoop.
Released 2026 · Retired 2026
Peanut butter ice cream swirled with mini marshmallows for a light, fluffy scoop that still brings the flavor.
Released 2026 · Retired 2026
Crowned by Dairy Foods Magazine’s Dairy Product of the Year! Smooth bourbon ice cream layered with black cherries and praline pecans, craftedfor a bold, indulgent bite. Here for a limited time!
Released 2026 · Retired 2026
Smooth strawberry sorbet layered with sliced strawberries for a fresh, flavor packed scoop.One Quick Thing
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