We use ONLY the highest quality ingredients in our ice cream: Fresh cream from farms that pledge not to use artificial growth hormones (rBST). 100% cane sugar with no high fructose corn syrup. No hydrogenated oils, therefore no trans fats. Peter’s Chocolate–the inventor of milk chocolate. Premium, hand-selected Oregon black raspberries & strawberries. 100% Arabica coffee beans. Madagascar vanilla beans. Oreo® cookie chunks and Heath® toffee.
Triple-washed black raspberries from Oregon’s premier growers
We use only the highest quality dairy products
Chocolate from the oldest milk chocolate maker in the world, developed in 1875
We use GENUINE Oreo® cookie chunks and Heath® Toffee